La Ferme de Crépiat
205 chemin de la Loge
01460 Nurieux-Volognat
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Local specialities

La Ferme de Crépiat

Bread cooked in a wood fire. Member of Brin de Paille.
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Maxime Vernoux cooks bread in an oven. Selling on the spot or at Brin de Paille, shop of producers.

Products kinds

  • Biscuits
  • Poultry and eggs
  • Cereals and derivative products


  • English
  • Spanish
  • French


From 03/01 to 24/12, every Wednesday and Saturday between 9 am and 12.30 pm.

Services and comforts

  • Sales on site
  • Sale on the markets
  • Sale on collective point of sale
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