Description
Chief: Barbarin Fabrice
Categories
- Traditional cooking
Culinary specialties
- Cheese specialities
- offers dishes "homemade"
- Traditional French cooking
Languages
- French
Guides ranking
- Le petit futé
Labels
- maître restaurateur
Groups
- Group accepted
- Maximum group size: 90
Welcoming of pets
- Pets accepted
Openings
Every day throughout the year.
Closed Monday and Tuesday.
Prices
A la carte: 9 to 24 €
Adult menu: 21 to 37 €
Child menu: 8 €
Menu of the day: 15 €.
Capacity
- Rooms number: 1
- Maximum seats number: 90
- Terrace seats number: 90
Services and comforts
- Restaurant
- Buffet meal
- Coach access
- Pets welcome
- Tourist brochures
Equipments
- Terrace
- Toilets
- Parking nearby
Suggestions
-
Oyonnax RestaurantsChez Buffard -
Montréal-la-Cluse RestaurantsAuberge du Charron -
Oyonnax RestaurantsLe Terminus